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As of April 24, a dozen large grade A eggs cost an average of $2.99, up nearly 16% from $2.52 in January, according to federal labor data.—Khristopher J. Brooks, CBS News, 24 Apr. 2024 Made with grade A molasses on a column still using a traditional, Spanish method, it is aged in American white oak barrels.—Jeanette Hurt, Forbes, 27 Mar. 2024 This turtleneck sweater dress is designed from 100 percent grade A Mongolian cashmere, which is soft to the touch, warm, and breathable.—Jessie Quinn, Peoplemag, 31 Oct. 2023 Not this piece though—the cashmere is a sustainably sourced, grade A long-staple yarn that’s tissue-thin and extra fine.—Quincy Bulin, Better Homes & Gardens, 5 Sep. 2023 The longest and thinnest fibers produce the softest and most durable cashmere, which is considered grade A on the A to C scale, which defines cashmere quality (some brands, like Quince, lay it out in their FAQ pages).—Paula Lee, Glamour, 30 Aug. 2023 From Wolfgang Puck Catering, various locations Campfire Sling Ingredients
2 oz rye whiskey
.25 oz pure maple syrup (grade A Amber is recommended.—Sam Dangremond, Town & Country, 3 Aug. 2023 Using grade A beans, which are plump from a higher level of moisture, will make the infusing go faster.—Courtney Sprewer, Bon Appétit, 14 July 2023 The average price nationally for a dozen grade A eggs was $4.82 in January, up from $1.93 the year before, according to the U.S. Bureau of Labor Statistics.—George Anderson, Forbes, 21 Feb. 2023
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